Sweet potato drying and processing equipment with 24-hour automatic production

Sweet potato drying and processing equipment with 24-hour automatic production

1、 Core equipment and process flow

1.cleaning equipment Using hair roller cleaning or high-pressure spraying technology to remove soil and impurities from the surface of sweet potatoes, ensuring the cleanliness of the raw materials.

2.Peeling and cutting equipment：Use nylon rollers or steam peeling technology to remove the skin of sweet potatoes. Steam peeling separates the skin from the flesh at high temperatures, making it suitable for large-scale production.

3.slice/Slitting MachineCut the peeled sweet potatoes into uniform blocks or strips, with the thickness usually controlled within1-2Centimeters to ensure subsequent steaming and drying effects.

4.steamboxHeating sweet potatoes with steam to achieve a semi ripe state, making it easier to peel and slice. The steaming time should be adjusted according to the size of the sweet potatoes to avoid over ripening, which can cause the color to turn black, or over ripening, which can lead to rotting.

5.drying equipmentAdopting hot air circulation technology，Automatic temperature control, dehumidification, and alarm functions reduce manual intervention; Thermal insulation board production drying room to improve energy efficiency; Support continuous production.

6.packaging equipment：Seal and package dried sweet potatoes to extend their shelf life and facilitate storage and sales.

Sweet potato drying and processing equipment with 24-hour automatic production

twoEquipment advantages

High Efficiency and Energy Saving：

1. The heat exchange technology used in modern sweet potato processing equipment can complete a large amount of sweet potato drying work in a short period of time, while reducing energy consumption.

2. The internal design of the equipment is reasonable, and the circulation of hot air reduces heat loss and improves drying efficiency.

Easy to operate：

1. The design of sweet potato processing equipment is user-friendly, easy to operate, and does not require professional skill training to get started. For example, the dryer adopts an intelligent control system, and only needs to set the drying parameters to achieve fully automatic operation.

2. The equipment is equipped with clear display screens and operation buttons, making it convenient for users to monitor and adjust the drying process at any time.

Quality Assurance：

1. By precisely controlling temperature and humidity, sweet potato processing equipment can ensure that the nutritional components of dried sweet potatoes are not lost during the production process, while maintaining their color and taste.

2. There are multiple temperature and humidity sensors inside the device, which can monitor and control the drying environment in real time, avoiding the quality decline of sweet potato jerky caused by improper drying.

Automation and Intelligence：

1. With the continuous advancement of technology, sweet potato processing equipment is developing towards automation and intelligence. For example, fully automatic sweet potato drying processing equipment can achieve a complete set of automated operations from cleaning, peeling, slicing, steaming to drying, greatly improving production efficiency and product quality stability.

2. The intelligent control system can automatically adjust the drying parameters according to the variety and drying requirements of sweet potatoes, achieving precise drying.

Environmentally friendly and pollution-free：

1.The sweet potato processing equipment is made of environmentally friendly materials and meets food hygiene standards.