Purple sweet potato processing equipment for purple sweet potato cubes

NegotiableUpdate on 01/06

Model

Nature of the Manufacturer: Producers

Product Category

Place of Origin

Online Consult

Overview

The equipment for processing purple sweet potatoes mainly includes cleaning and peeling equipment, cutting machines, steaming machines, drying machines, etc. Improve the automation level and production efficiency of the production line.

Product Details

　　Purple sweet potato processing equipment for purple sweet potato cubesMainly includes cleaning and peeling equipment, cutting machines, steaming machines, drying machines, etc. Here is a detailed introduction to these devices:

1、 Cleaning and peeling equipment

Function: Used to clean the soil and impurities on the surface of purple sweet potatoes, and remove the outer skin of purple sweet potatoes.

Equipment type:

Hair roller cleaning machine: using a hard bristled brush to clean purple sweet potatoes, it can effectively remove surface soil and impurities.

2、 Dicing machine

Function: Cut the cleaned and peeled purple sweet potatoes into small cubes of appropriate size for subsequent processing and handling.

Equipment features:

1. Easy to operate: Adopting an automated design, the operation is simple and convenient, reducing manual labor intensity.

2. Multifunctional: Some cutting machines can not only cut cubes, but also slice, shred, etc., improving the utilization rate of the equipment.

4、 Drying machine

Function: Dry the steamed purple sweet potato cubes to reduce their moisture content and facilitate storage and transportation.

Equipment features:

1. Multi layer drying tray: The number of drying trays can be freely matched according to production needs to improve drying efficiency.

2. Temperature controllable: Equipped with advanced temperature control system, it can accurately control the drying temperature to ensure the drying effect of purple sweet potato cubes.

3. Energy saving and efficient: Adopting hot air circulation technology to improve the utilization rate of heat energy and reduce energy consumption.

workflow

1. Raw material preparation: Select fresh and pest free purple sweet potatoes as raw materials.

2. Cleaning and Peeling: Use cleaning and peeling equipment to clean and peel the purple sweet potatoes.

3. Dicing: Use a dicing machine to cut purple sweet potatoes into diced shapes of appropriate size.

4. Drain: Drain the cut purple sweet potato cubes from water.

5. Plate: Spread the drained purple sweet potato cubes evenly on a drying plate.

6. Drying: Send the drying tray containing purple sweet potato cubes into the drying room for drying treatment.

7. Selection: Check and remove purple sweet potato cubes that do not meet the standards.

　　Purple sweet potato processing equipment for purple sweet potato cubesOther auxiliary equipment

In the processing of purple sweet potato cubes, some auxiliary equipment may also be used, such as conveyor belts, packaging machines, etc. These devices can improve the automation level and production efficiency of the production line.