The fully automatic experimental homogenizer is suitable for fields such as food, biotechnology, chemical engineering, and pharmaceuticals. For example, breaking down biological cells to extract their contents or making new products; Ultrafine crushing of immiscible two-phase materials (liquid-liquid or liquid-solid) to produce stable emulsions or dispersions.
1.Fully automatic experimental homogenizerIt is the use of a suspension under high pressure conditions to crush particles and oil droplets in the liquid into very small sizes through a comprehensive effect of pressure loss, expansion, explosion, shear, and high-speed impact during an adjustable flow restriction gap process, while establishing an ideal emulsion or dispersion. High pressure homogenizers can be divided into upstream homogenizers and downstream homogenizers according to their position on the production line. The homogenizer commonly used before sterilization is called an upstream homogenizer, and the homogenizer used after sterilization is called a downstream homogenizer.
2.Fully automatic experimental homogenizerThe working principle of the valve is mainly to send the processed material to the homogenization valve in a high-pressure form through the reciprocating motion of the three plungers, so that the material flows through the small gap between the valve disc and the valve seat and is subjected to the combined forces of turbulence, cavitation, shear, etc., processing the originally rough emulsion or suspension into extremely fine, uniform and stable liquid to liquid mixed emulsions or liquid to solid dispersions; The average fineness of its emulsion is below 1um, and the average particle size of its solid dispersion is below 2um. Usually, a general homogenizer is sufficient for the former, while a sterile homogenizer is required for the latter. The so-called sterile homogenizer refers to isolating the leakage points of the dynamic seal at the plunger of the homogenizer and the static seal at the inlet and outlet from the atmosphere through steam (or superheated water). Such homogenizers can be used as sterile equipment after sterilization.
3. Application scope of stainless steel high-pressure homogenization equipment:
(1) Food and beverage industry: milk, yogurt, soy milk, peanut milk, milk powder, ice cream, natural beverages, fruit juice drinks, food additives, various seasonings, etc.
(2) Light industry and chemical industry: various emulsifiers, essence and fragrances, cosmetics, coatings, dyes, photosensitive emulsions, thickeners, detergents, emulsified oils, etc.
(3) Pharmaceutical industry: antibiotics, traditional Chinese medicine preparations, serum preparations, nutritional supplements, etc.
(4) Biotechnology: cell lysis, enzyme engineering, extraction of active ingredients, etc.