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E-mail
lucas.lee@fxfoodmachine.com
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Phone
19927065609
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Address
1-2 Langqingxuan, Jingtai Road, Zhaoqing, Guangdong, China
Zhaoqing Fengxiang Catering Equipment Co., Ltd
lucas.lee@fxfoodmachine.com
19927065609
1-2 Langqingxuan, Jingtai Road, Zhaoqing, Guangdong, China

Product Details:
Fengxiang potato grading machine, corm fruit and vegetable sorting machine
This sorting machine is used for sorting and grading round and oval fruits and vegetables such as potatoes, apples, pears, onions, tomatoes, oranges, kiwis, etc. In addition, the sorting machine is equipped with a conveyor to select and inspect materials before sorting, in order to achieve sorting processing more effectively. Suitable for large factories, food processing plants, vegetable peeling and washing production lines, etc.

Machine characteristics:
1. The machine automatically loads materials, saving labor and time
2. Efficiency and classification levels can be adjusted according to the different diameters of gaps
3. The machine is equipped with a soft nylon bristle roller that rotates along its own axis
4. Provide two outlets for single grade materials
5. The position of the drum and nozzle can be changed
6. We can customize machines according to customer requirements
Fengxiang potato grading machine, corm fruit and vegetable sorting machine






The content of equipment maintenance is to keep the equipment clean, tidy, well lubricated, and safe to operate, including timely tightening of loose fasteners, adjusting the gaps between moving parts, etc. In short, it is the cross operation method of "cleaning, lubricating, fastening, adjusting, and anti-corrosion". Practice has proven that the lifespan of equipment is largely determined by the quality of maintenance and upkeep. Maintenance can be divided into daily maintenance, first level maintenance, second level maintenance, third level maintenance, etc. based on the workload and difficulty level.
Daily maintenance, also known as routine maintenance. The main content is to clean, lubricate, tighten parts that are prone to loosening, and check the integrity of parts and components. There are relatively few maintenance items and parts of this type, most of which are located outside the equipment.
First level maintenance mainly involves general tightening, cleaning, lubrication, tightening, and partial adjustments. Daily maintenance and first level maintenance are generally undertaken by operators.
Second level maintenance. The main content includes internal cleaning, lubrication, local disassembly inspection, and adjustment.
Third level maintenance. The main task is to disassemble, inspect, and adjust the main body of the equipment, and replace parts that have reached the specified wear limit if necessary. In addition, it is necessary to measure, identify, and record the wear of the main components. Secondary and tertiary maintenance are generally undertaken by dedicated maintenance workers with the participation of operators.