Spray cleaning and air drying production line

The main components of the spray cleaning and air drying production line include a water tank, an air pump, nozzles, and a control system. The water tank is the main part of the cleaning machine, used to store cleaning solution and items to be cleaned. The air pump is a key component for generating bubbles. It compresses xenon and sprays it into the water tank through a nozzle, mixing with water to form bubbles. The function of the nozzle is to evenly spray bubbles onto the surface of the item to be cleaned, in order to achieve the cleaning effect. The control system is the brain of the bubble cleaner, which can control parameters such as the size of bubbles, spraying time, and temperature of the cleaning solution to meet the cleaning needs of different items

The mesh belt and tank body of the spray cleaning and air drying production line are made of 304 stainless steel material. The machine runs smoothly, the conveying system can be independently upgraded, maintenance is simple, and the service life is long. The conveying speed and water wave size can be adjusted to complete the cleaning, impurity removal, and conveying of products such as fruits, vegetables, fish fry, and fish chunks. Suitable for food processing enterprises with large processing volumes and high automation requirements. The specifications and materials of the mesh belt can be adjusted according to the actual processing products.

The equipment is equipped with a bubble generation device to make the material roll and remove pesticide residues on the surface of the product. At the same time, an appropriate amount of medication can be added for disinfection and color fixation. Floating objects can overflow from the overflow tank, and sediment can be discharged from the sewage outlet to achieve the purpose of cleaning. This device has the characteristics of high cleanliness, energy saving, water saving, stable and reliable equipment, and can maintain the original color under the joint work of bubble, surfing, lifting, spraying, etc. It is an ideal equipment for industries such as vegetables, food processing, and catering

Scope of application: This equipment is suitable for cleaning various vegetables, aquatic products, and soy products, as well as desalination and cleaning of pickled products.

　　bubble cleaning machineWorking Principle:

The material falls into the water and is stirred and cleaned by the churning water in the tank. The heavy pollutants such as sediment on the material detach and fall into the sedimentation zone under the filter screen. The material gradually moves to the conveyor belt under the push of the water and is lifted out of the inner tank. After spraying and cleaning, the material is washed again and enters the next process. The cleaned rinse material is intercepted by a filter screen. During the work process, the inlet pipe and sprinkler pipe always supply water, gradually replacing the sewage in the water tank.

　　Spray cleaning and air drying production lineEquipment structure:

The equipment consists of main parts such as tank body, inner tank body, sediment isolation net, lifting device, and bubble generation device.

Cleaning range of bubble cleaning machine equipment:

1. Vegetable Bubble Cleaning Machine: Chili, Green Vegetables, Ginger, etc

2. Fruit Bubble Cleaning Machine: Apples, Pears, Plums, Plums, etc

3. Medicinal material bubble cleaning machine: Platycodon grandiflorus, Asarum, Gastrodia elata, planted ginseng, etc., roots, stems, and leaves can all be used

4. Candied fruit preservation bubble cleaning machine: grapes, hawthorn, red dates, green plums, sand fruits, strawberries, etc.