Sausage grinder

NegotiableUpdate on 02/24

Model

Nature of the Manufacturer: Producers

Product Category

Place of Origin

Online Consult

Overview

Sausage grinder is suitable for large, medium and small enterprises with high production efficiency. It can directly process unfrozen boneless bone blocks at -18 ℃ into particles of different sizes, which is a good preparation for chopping or stirring.

Product Details

　　Sausage grinderIntroduction:

　　Sausage grinderSuitable for large, medium, and small enterprises with high production efficiency. It can directly process unfrozen boneless bone blocks at -18 ℃ into particles of different sizes, which is a good preparation for chopping or stirring.

The feeding channel and hopper are integrated, and the meat grinding part and outer packaging are all made of high-quality stainless steel. Bright and smooth, easy to clean, and meets food hygiene requirements. The screw shaft has a large lead, a large feeding port, smooth feeding, and high production efficiency. Reasonable design, low friction during the cutting process, low temperature rise of meat, and conducive to preservation.

The working principle is to use a screw to push the raw meat in the hopper to the pre cutting plate, and through the rotation and extrusion of the screw, the orifice plate and the cutter rotate relative to each other, thereby cutting the raw meat into granular shapes and ensuring the uniformity of the meat filling. By using different combinations of orifice plates, different meat fillings that meet ideal requirements can be achieved.

It is a meat processing equipment. It can directly grind and cut unfrozen meat chunks into different specifications of meat pellets, without damaging muscle fiber tissue. The meat has a low temperature rise, which is beneficial for product preservation and extends shelf life. Prepare in advance for chopping or mixing. Due to the lack of thawing, it maintains its nutritional value and meat freshness. It can be ground into chunks of frozen meat below -18 ℃, and fresh meat can also be processed. The device does not damage the muscle fiber tissue structure. No need to thaw, reducing the loss of nutrients and protein in meat, and can also be ground into softened meat.

　　Technical Specifications

Power supply: 380V 50HZ

Power: 7.5Kw

Twister speed: 250r/min

Production capacity: 1-1.5T/h

Dimensions (L × W × H): 100 × 650 × 1090mm