Fully automatic high-speed multi head meatball machine

Fully automatic high-speed multi head meatball machine

In the modern food industry that pursues efficiency, standardization, and hygiene and safety, meatball machines have become the core equipment for meat products, hot pot ingredients, and snack food production enterprises. This device, with its high-quality design, stable performance, and wide adaptability, is driving the modernization of traditional meatball making techniques.

1、 Exquisite construction, stable and efficient

The design is scientifically reasonable, the structure is sturdy and durable, and the main components include:

1. Rack and transmission system: The sturdy frame made of high-quality stainless steel provides stable support for the equipment. The precise transmission system ensures coordinated operation of all components, smooth running, and low noise.

2. Raw material feeding system: Equipped with a large capacity hopper, the material is continuously and evenly transported to the forming system through a spiral propulsion device, ensuring the continuity of production.

3. Core molding system (multi head design): This is the 'soul' of the device. By adopting multiple molding heads, multiple meatballs can be made simultaneously, greatly improving production efficiency. The molding mold undergoes precision processing to ensure that the size of the meatballs is uniform and the shape is round and beautiful.

4. Automatic control and regulation system: The integrated PLC (Programmable Logic Controller) touch screen interface is intuitive and easy to operate. Users can easily adjust parameters such as ball weight, production speed, and molding temperature to achieve precise control.

5. Forming tank (boiled or fried): According to the product process requirements, equipped with a constant temperature water boiling tank or deep frying tank. After the meatballs are formed, they fall directly into the groove, and by controlling the temperature and time, they achieve fixed ripening and color, with consistent quality.

2、 Highlight advantages and empower production

The multiple advantages of this device bring greater value to manufacturing enterprises:

• Efficient and high-yield: The "multi head" design is the source of its high efficiency, with output far exceeding traditional single head equipment or handmade production, and can easily meet large-scale order demands.

• Stable quality: Automated production eliminates the interference of human factors, ensuring that the weight, size, and maturity of each meatball are highly consistent, and the product standardization is high.

• Cost savings: Significantly reduce reliance on manual labor and lower labor costs; At the same time, precise raw material control reduces waste and improves yield.

• Safety and hygiene: The whole machine is made of food grade stainless steel, which meets GMP standards and is easy to clean and disinfect. Closed or semi closed production processes effectively reduce the risk of food contamination.

• Easy to operate: Humanized control interface, ordinary workers can operate it after simple training. The equipment is easy to maintain and has a low failure rate.

3、 Widely adaptable, diverse products

Having excellent adaptability to raw materials, it can produce a wide range of products:

• Rice-meat dumplings: Such as beef balls, pork balls, chicken balls, fish balls, shrimp balls, etc., the taste is Q, and the meat is delicious.

• Vegetarian pills: Such as mushroom pills, vegetable pills, biomimetic vegetarian pills, etc., to meet the needs of different consumer groups.

• Featured flavor pills: By changing the mold and adjusting the process, it is also possible to produce meatball products with high-quality flavors such as core filled pills and sandwich filled pills.

• Fully automatic high-speed multi head meatball machine, directly supplied by the manufacturer, with guaranteed product quality and after-sales service.